Ingredients:

  • 8 ounce tomato sauce
  • 1/4 cup water
  • 1/4 teaspoon chili powder (more if you want this hotter)
  • 1 teaspoon cumin
  • 1 tablespoon of onion, chopped
  • 1 tablespoon white vinegar
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon paprika
  • 1/4 teaspoon sugar
  • 1/4 teaspoon ground red pepper

Directions:

Mix all together in a blender until smooth. Pour sauce into pan and cook over med-low heat for 15-20 minutes. Don’t skip the cooking part of this. You need to heat the sauce up to really blend the flavors together.

Taco Sauce

Prucka Family
P.O. Box 3087
Park City, UT 84060